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Cevallos-Lino, J.L., Castro-García, M.R., Espinoza-Posligua, V.G., Ávila-Roca, J.E., López-Zambrano, C.F. and Bello-Moreira, I.P. 2023. Comparative study of two edible coatings based on biopolymers and cinnamaldehyde in the conservation of cucumber Cucumis sativus L. Revista Colombiana de Investigaciones Agroindustriales. 10, 1 (Apr. 2023), 52–67. DOI:https://doi.org/10.23850/24220582.4756.