PULIDO ARANGO, A. M.; RIVEROS LOAIZA, L. M.; RODRIGUEZ CABRA, J. L. Identification of chemical components of rosemary essential oil (Rosmarinus officinalis L.) from organic crops in the high Andean zone. Revista Colombiana de Investigaciones Agroindustriales, [S. l.], v. 5, n. 1, p. 6–19, 2018. DOI: 10.23850/24220582.658. Disponível em: https://revistas.sena.edu.co/index.php/recia/article/view/658. Acesso em: 24 mar. 2026.