ALAVA VITERI, C.; GÓMEZ DE ILLERA, M.; MAYA PANTOJA, J. A. Chemical and physical characterization of sweet serum obtained from homemade cheese in the city of Pasto. Revista Colombiana de Investigaciones Agroindustriales, [S. l.], v. 1, n. 1, p. 22–32, 2014. DOI: 10.23850/24220582.110. Disponível em: https://revistas.sena.edu.co/index.php/recia/article/view/110. Acesso em: 2 dec. 2023.