Vol. 6 (2020)

Vol. 6 (2020)

Published April 22, 2021
Revista Nova

Artículos

Olga Lucía Borda Prada, Ariel Guerrero Rodríguez , Andrea Carolina Moreno Merchán
11-26
CHARACTERIZATION OF THE LEVELS OF MAJOR CHLORINATION BY-PRODUCTS IN DRINKING WATER SAMPLES
PDF (Español (España))
Sergio Andrés Orduz Tovar, Leidy Machado Cuéllar, Leonardo Rodríguez Suárez
27-38
IMPORTANCE OF SOIL BIOTA FOR PRODUCTIVITY IN AGRO-ECOSYSTEMS
PDF (Español (España))
Luz Marina Pulido Peñaloza, Alfredo Martínez Jaraba
39-48
PRELIMINARY STUDY OF THE ANTIMICROBIAL EFFECT OF A CLOVE ESSENTIAL OIL-BASED DISINFECTANT ON STAPHYLOCOCCUS COAGULASA POSITIVE AGENT OF BOVINE MASTITIS
PDF (Español (España))
Norberto Fabián Díaz Duarte, Miguel Ángel Quintero Sierra, Víctor Eduardo Ardila Agredo
49-65
MARKETING PLAN FOR THE POSITIONING OF CHARTA (SANTANDER) AS A SUSTAINABLE TOURISM DESTINATION
PDF (Español (España))
Beatriz Elizabeth Arteaga Benavides, José Sebastián Zambrano Chipud, María Nathalia Vallejo Basante, Sofía Oquendo Coral
66-80
ELECTRICAL PERFORMANCE AND ORGANIC LOAD REDUCTION OF A SYNTHETIC SLUDGE-WASTEWATER MIXTURE FROM A MICROBIAL FUEL CELL
PDF (Español (España))