Vol. 3 No. 1 (2016)

Published December 14, 2016

Full Issue

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Editorial

Candido Herrera González

7

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Artículos de investigación

Yeison Rodríguez Guzmán, Yoly Dayana Moreno O.

9-16

Quantifying Carbon Footprint at Agroindustrial Training Center La Angostura

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Yoly Dayana Moreno, Félix Alonso Trujillo M., Valentín Murcia T.

17-24

Evaluation of water quality in the water channel “La Ovejera” located in Campoalegre – Huila using aquatic bioindicators

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Leonardo Hernández Corredor, Juan Camilo Páez Barbosa, Armando Quintero Moreno, Jorge Alexander Rubio Parada

25-34

The effect of different levels of Prostaglandin (Dinoprost and Cloprostenol) and Glycosaminoglycans (Hyaluronic Acid) in postthawing Bovine sperm motility

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Eduardo Pastrana Granados

35-43

The relationship of phytoplanktonic morphologybased functional groups present at the Betania reservoir during two hydrologic periods, Yaguará-Huila, Colombia

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Gustavo Adolfo Jaramillo Jaramillo, Gladys Eugenia Martínez Álvarez, Abel Darío Arango Mejía

45-57

Design, construction and validation of a minimum family unit production of the oyster mushroom at the center of renewable natural resources La Salada

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Preliminares

Editor Revista

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Editor Revista

96-100

Normas para presentación de documentos

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