Vol. 8 No. 1 (2021): Revista Colombiana de Investigaciones Agroindustriales

Vol. 8 No. 1 (2021)

Published January 1, 2021
Revista Colombiana de Investigaciones Agroindustriales

Agricultural biotechnology

Ana Belen Corallo Fabiano, Lina Julia Bettucci Rossi, Susana María Tiscornia Córdoba
11-22
Trichoderma strains selection for biological control of Fusarium nygamai in sorghum (Sorghum bicolor L. Moench)
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Jaime Vera Chang, Cinthia Johanna Moreno Cano, Martha Betania Salazar Pacheco
1-10
Effect of pruning intensities on national and trinity cocoa established with three propagative methods
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Agrifood Sciences

Jaime Andres Tigreros, Sebastián Parra Londoño, Jader Martínez Girón, Luis Eduardo Ordoñez Santos
50-63
Different blanching methods and their application in fruits and vegetables
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Laura Marcela Campo-Banguero, Juan Sebastián Ramírez-Navas
23-41
Antioxidant capacity in ice cream and dairy products
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Technological development and business innovation

Hernán-Darío Mejía-Vásquez, Gustavo-Rafael Hernández-Sandoval
64-79
3D printed food system development based on nanoencapsulated and micro powder nutritious ingredients
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Agribusiness research

Vianey Mendez-Trujillo, Daniel Gonzalez Mendoza
42-49
Preliminary studies of bioactive compounds and color in Mexican read wines from Baja California region.
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